How To Cook Spaghetti Squash

Don’t let that big yellow spaghetti squash at  the Farmers Market intimidate you! It’s one of the easiest vegetables to make. No peeling, no dicing, just pop it into the oven  or microwave. When it’s tender, cut and scrape out the seeds. Then rake the inside with a fork  into long Continue Reading

Bruschetta with Tomatoes and Basil

This bruschetta with fresh tomatoes and basil couldn’t be easier. It’s a favorite that’s always  on the menu when we visit the kids in Atlanta.  Telaryn doesn’t follow a recipe and after  you’ve made if once you won’t need to either. Bruschetta (pronounced brusketta),  is a classic Italian appetizer. It’s a simple  mixture of chopped fresh tomatoes, fresh Continue Reading